27 Most Mind-blowing Facts About Food You Might Not Have Known Before

• Potatoes can absorb and reflect Wi-fi signals.

• Apples have small traces of cyanide in their seeds!!!

• Crackers will give you cavities faster than candy.

• Scientists can turn peanut butter into diamonds.

• When you eat figs, technically, you're also eating wasps.

• Pringles once had a lawsuit trying to prove that they weren’t really potato chips.

• Brussels sprouts, broccoli, cabbage, cauliflower, and kohlrabi all come from the same plant!

• The bananas we eat today are clones.

• Potatoes are actually 80% water and 20% solid.

• Mangoes can get sunburned.

• Eating lollipops is just swallowing flavored saliva.

• Altitude can change taste.

• A typical ear of corn has an even number of rows.

• White chocolate isn't actually chocolate.

• Ripe cranberries will bounce like rubber balls.

• Raw oysters are still alive when you eat them.

• Grapes will explode if you put them in the microwave.

• Chicken contains 266% more fat now than it did 40 years ago.

• Tea is the most consumed drink in the world after water.

• Pure Honey and vinegar are the only foods that doesn’t rot. It can last more than 300 years.

• McDonald's sells 75 hamburgers every second of every day.

• Aeroplane food is not tasty because the altitude decreases the sense of your taste.
• Ketchup was sold as a medicine in 1830.
• Eating bananas can help fight depression.
• Apples float on water.
• 96% of one cucumber is water.
• Cheese is the most stolen food in the world

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