27 Most Mind-blowing Facts About Food You Might Not Have Known Before

  • Potatoes can absorb and reflect Wi-fi signals.
  • Apples have small traces of cyanide in their seeds!!!
  • Crackers will give you cavities faster than candy.
  • Scientists can turn peanut butter into diamonds.
  • When you eat figs, technically, you're also eating wasps.
  • Pringles once had a lawsuit trying to prove that they weren’t really potato chips.
  • Brussels sprouts, broccoli, cabbage, cauliflower, and kohlrabi all come from the same plant!
  • The bananas we eat today are clones.
  • Potatoes are actually 80% water and 20% solid.
  • Mangoes can get sunburned.

  • Eating lollipops is just swallowing flavored saliva.

  • Altitude can change taste.
  • A typical ear of corn has an even number of rows.
  • White chocolate isn't actually chocolate.
  • Ripe cranberries will bounce like rubber balls.
  • Raw oysters are still alive when you eat them.
  • Grapes will explode if you put them in the microwave.
  • Chicken contains 266% more fat now than it did 40 years ago.
  • Tea is the most consumed drink in the world after water.
  • Pure Honey and vinegar are the only foods that doesn’t rot. It can last more than 300 years.
  • McDonald's sells 75 hamburgers every second of every day.
  • Aeroplane food is not tasty because the altitude decreases the sense of your taste.
  • Ketchup was sold as a medicine in 1830.
  • Eating bananas can help fight depression.
  • Apples float on water.
  • 96% of one cucumber is water.
  • Cheese is the most stolen food in the world

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